3 cups diced unpeeled apples
2 cups raw cranberries

Pour into 9" square Pyrex® dish. Sprinkle with 1 cup granualted sugar and pour 1/2 cup water over this.

Topping

1 stick melted margarine
1/2 cup brown sugar, firmly packed
1/2 cup chopped pecans
1 1/2 cups instant oatmeal
1/3 cup flour

Mix together and sprinkle the "pastry" topping over cranberries and apples. Bake 1 hour at 350º.

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